Article Archive for April 2009
Good people.
These are the words that keep popping into my head as I struggle with how to begin writing about my Foodbuzz 24, 24, 24 experience. But this is supposed to be about food, I …
These little beauties will make your next barbecue something special.
If you’ve read my About page, then you’re pretty much caught up
If you’re a regular noodle reader, you already know that the kind folks at Sabra sent a nice big package filled with hummus right to my doorstep! I won’t bore you with a recap, but …
What an amazing woman! I would love to sit down to a meal with her, sit back and just listen to her stories. You can watch her video or check out her website. Clara has …
Confession: There are Google ads in our subscriber emails.
I really don’t care for Google ads. Personally, I find them quite a distraction, especially when they’re placed in prominent areas that scream “I’m just here to …
Asparagus is in season! Learn the quick and easy way to bring out its delicious flavor.
My niece and my nephew spent the night with us last night! Having them around is always a blast, especially for my girls. They look so forward to having these sleepovers with their cousins, and …
I first met the DIRT man when I was on assignment as a newspaper reporter. I was on location in Thailand, covering a child slave trade operation while working in conjunction with local authorities to …
One of the sentences I never thought I’d actually utter at any point during my lifetime? “Damn, that was some fine Sasquatch meat!” But life is weird and wonderful, so sasquatch meat it is.
