Best. Recipe. Ever.

I am terrible at stuffing chicken breasts. I pound out the chicken, make the stuffing, add said stuffing to said chicken, and things roll along pretty smoothly. Then…the stuffing never, ever stays where it’s supposed to. It inevitably oozes out the sides and all over the pan. I know, I know…toothpicks should do the trick, right? Sadly, not in my case. I’m hopelessly stuffing-challenged.

Easy, healthy and oh-so-delicious!

Leave it to Buitoni to come up with an even easier way to host a dinner party. Buitoni provided us with their frozen pasta meals for two, then asked if I’d create some salads to accompany the pasta. And of course, we had to invite some friends to share it all with!