It’s been HOT here in Virginia lately.  We’d had a pretty mild summer, then suddenly the heat rolled in and doesn’t want to let go.  Makes for great beach and pool weather, though, plus a …

I’m in love with heirloom tomatoes!  I’ve always loved tomatoes – any shape, color or size – but heirlooms hold all the flavor that I remember from my childhood.  My parents had a huge vegetable …

Peppers!  Anaheim, cubanelle, poblano or jalapeno…I love them all!
Poblanos are my favorite in the not-so-spicy category since they’re the most versatile and have the best flavor.  I love to make corn muffins in poblano cups …

Asparagus was one of the very first things I tried my hand at when I first began cooking a few years ago.  It’s always been my favorite vegetable, hands down.  I love, love, love it …

I love potatoes for so many different reasons.  They’re cheap, versatile, healthy, and full of flavor.

THESE.  ARE.  SO.  YUMMY!!
I adore mushrooms.  Doesn’t matter to me how they’re prepared, what type of mushroom it is, or if it’s appetizer, entree, or dessert (okay, even I draw the line at dessert…maybe).  Add …

I saw this delicious photo – along with its caption – on foodbuzz, and frantically searched until I found the recipe.  I love asparagus, and while roasting it comes darn close to perfection, I absolutely can’t …