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	<title>the wicked noodle &#187; on the side</title>
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	<description>You are what you eat.  Be Delicious!</description>
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		<title>Baked Hasselback Potatoes</title>
		<link>http://www.thewickednoodle.com/2010/07/baked-hasselback-potatoes/</link>
		<comments>http://www.thewickednoodle.com/2010/07/baked-hasselback-potatoes/#comments</comments>
		<pubDate>Fri, 02 Jul 2010 18:47:10 +0000</pubDate>
		<dc:creator>the wicked noodle</dc:creator>
				<category><![CDATA[dinner party worthy]]></category>
		<category><![CDATA[on the side]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[recipes]]></category>

		<guid isPermaLink="false">http://www.thewickednoodle.com/?p=3436</guid>
		<description><![CDATA[
			
				
			
		

Life is weird and wonderful.
My plan for this week was to enjoy being home with my girls, relaxing by the pool and doing some fun baking and crafts with them. No running around, nowhere we ...]]></description>
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		<slash:comments>8</slash:comments>
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		<title>Orzo Pasta with Shrimp</title>
		<link>http://www.thewickednoodle.com/2009/08/orzo-pasta-with-shrimp/</link>
		<comments>http://www.thewickednoodle.com/2009/08/orzo-pasta-with-shrimp/#comments</comments>
		<pubDate>Mon, 10 Aug 2009 12:35:21 +0000</pubDate>
		<dc:creator>the wicked noodle</dc:creator>
				<category><![CDATA[brunch]]></category>
		<category><![CDATA[good for you]]></category>
		<category><![CDATA[on the side]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[seafood]]></category>
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		<category><![CDATA[cold]]></category>
		<category><![CDATA[dill]]></category>
		<category><![CDATA[feta]]></category>
		<category><![CDATA[greek]]></category>
		<category><![CDATA[orzo]]></category>
		<category><![CDATA[summer]]></category>

		<guid isPermaLink="false">http://www.thewickednoodle.com/?p=2744</guid>
		<description><![CDATA[
			
				
			
		

It&#8217;s been HOT here in Virginia lately.  We&#8217;d had a pretty mild summer, then suddenly the heat rolled in and doesn&#8217;t want to let go.  Makes for great beach and pool weather, though, plus a ...]]></description>
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		<slash:comments>8</slash:comments>
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		<title>stuffed baby heirloom tomatoes</title>
		<link>http://www.thewickednoodle.com/2009/07/stuffed-baby-heirloom-tomatoes/</link>
		<comments>http://www.thewickednoodle.com/2009/07/stuffed-baby-heirloom-tomatoes/#comments</comments>
		<pubDate>Tue, 14 Jul 2009 21:33:44 +0000</pubDate>
		<dc:creator>the wicked noodle</dc:creator>
				<category><![CDATA[appetizers]]></category>
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		<category><![CDATA[summer]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://www.thewickednoodle.com/?p=2620</guid>
		<description><![CDATA[
			
				
			
		

I&#8217;m in love with heirloom tomatoes!  I&#8217;ve always loved tomatoes &#8211; any shape, color or size &#8211; but heirlooms hold all the flavor that I remember from my childhood.  My parents had a huge vegetable ...]]></description>
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		<slash:comments>10</slash:comments>
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		<title>baby bell peppers stuffed with cream cheese and fresh ricotta</title>
		<link>http://www.thewickednoodle.com/2009/04/baby-bell-peppers-stuffed-with-cream-cheese-and-fresh-ricotta/</link>
		<comments>http://www.thewickednoodle.com/2009/04/baby-bell-peppers-stuffed-with-cream-cheese-and-fresh-ricotta/#comments</comments>
		<pubDate>Thu, 23 Apr 2009 14:14:52 +0000</pubDate>
		<dc:creator>the wicked noodle</dc:creator>
				<category><![CDATA[Featured]]></category>
		<category><![CDATA[appetizers]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[for the grill]]></category>
		<category><![CDATA[on the side]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[anaheim]]></category>
		<category><![CDATA[baby bell peppers]]></category>
		<category><![CDATA[bell peppers]]></category>
		<category><![CDATA[cream cheese]]></category>
		<category><![CDATA[cubanelle]]></category>
		<category><![CDATA[delicious]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[fresh ricotta]]></category>
		<category><![CDATA[peppers]]></category>
		<category><![CDATA[poblano]]></category>
		<category><![CDATA[presentation]]></category>
		<category><![CDATA[ricotta cheese]]></category>
		<category><![CDATA[side dish]]></category>
		<category><![CDATA[stuffed]]></category>

		<guid isPermaLink="false">http://www.thewickednoodle.com/?p=1466</guid>
		<description><![CDATA[These little beauties will make your next barbecue something special.]]></description>
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		<slash:comments>16</slash:comments>
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		<title>simple roasted asparagus</title>
		<link>http://www.thewickednoodle.com/2009/04/simple-roasted-asparagus/</link>
		<comments>http://www.thewickednoodle.com/2009/04/simple-roasted-asparagus/#comments</comments>
		<pubDate>Mon, 13 Apr 2009 19:44:44 +0000</pubDate>
		<dc:creator>the wicked noodle</dc:creator>
				<category><![CDATA[good for you]]></category>
		<category><![CDATA[on the side]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[veggies]]></category>
		<category><![CDATA[asparagus]]></category>
		<category><![CDATA[dinner]]></category>
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		<guid isPermaLink="false">http://www.thewickednoodle.com/?p=1326</guid>
		<description><![CDATA[
			
				
			
		
Asparagus was one of the very first things I tried my hand at when I first began cooking a few years ago. It&#8217;s always been my favorite vegetable, hands down.  I love, love, love it ...]]></description>
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		<slash:comments>15</slash:comments>
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