lemon shortbread cookies
So…I have this friend. Her name is Amy, and she’s incredibly funny and sweet and giving and totally awesome. She’s pretty much one of my most favorite people on the planet. She always makes me laugh and she’s someone whose opinion I truly value. The weird thing is that I’ve never met her.
She’s the blogger behind Very Culinary, one of my most favorite food blogs. Amy always “keeps it real” and she never pulls punches. She’s funny and honest and always sincere, and I love and admire her for that.
I mention her because she’s my inspiration for this post. Never one to turn down an opportunity to help someone, Amy has been involved with Cookies for Kids Cancer for the past couple of years. Every time I read her words and see the delicious cookies she bakes, I always think “I should do that, too”. But by the time the holidays roll around again, I’ve forgotten about my plans. Thankfully, GLAD reminded me this year! GLAD reached out to bloggers (through the Foodbuzz Tastemaker program) asking us to participate. They covered the cost of all the cookie ingredients and sent bags, aprons, stickers and other things we needed to host our own bake sale. All we had to do was donate our time. Who could possibly say no to such a proposition? Especially when the beneficiaries are sweet children who are terribly ill?
We made about twenty dozen of these Lemon Shortbread Cookies as well as another 8 dozen of these Fresh Cranberry, Chocolate & Oatmeal cookies. We asked friends and family to buy some of our goodies and we were sold out in no time! One bachelor friend bought half of them himself to give to co-workers (isn’t that a great idea?!). But we’re not quite finished: we’ve gotten a few more orders as word spread so we’ll be fulfilling those in the next couple of weeks (and you can be sure that I’ll post the delicious results of our work ;)
You can help, too, and there’s no baking or buying required. All you have to do is exchange a virtual cookie with a friend and GLAD will donate up to $1.00 to Cookies for Kids’ Cancer for each cookie sold, exchanged or given through the end of December – up to $100,000! C’mon – be a good cookie and help!
And if all you want to do is just make these yummy cookies, that’s fine, too. These lemony, buttery cookies are perfect for the holidays! They mix together in a snap, then all you have to do is form two cylinders from the dough and refrigerate. Once the dough is nice and firm, just slice them up and bake. Drizzle on a glaze made from lemon juice and powdered sugar and you’ll be in shortbread heaven!
Lemon Shortbread Cookies
- 2 1/2 cups all-purpose flour
- 1/2 t salt
- 1 cup butter, softened
- 3/4 cup sugar
- zest from two lemons
- 1 t vanilla extract
- 4 large egg yolks
- 1 1/4 cups powdered sugar
- 2 T fresh lemon juice
- Preheat oven to 350F.
- Beat butter, sugar, zest and vanilla until light and fluffy. Add egg yolks and stir just until blended.
- Mix together flour and salt. Add to butter mixture and mix just until blended.
- Divide dough in half and roll into cylinders (about a foot long). Place in refrigerator for two hours or up to two days.
- Remove dough from fridge and unwrap. Slice into circles about 1/4 inch thick and place on parchment-lined baking sheets. Bake for 15-18 minutes or until just starting to turn golden brown around the edges. Remove immediately to wire racks and let cool completely.
- Once cookies are completely cooled, mix together the powdered sugar and lemon juice. Drizzle or spread over cookies.
I have partnered with The Glad Products Company through DailyBuzz to help promote their Food Storage products. I have been compensated for my time commitment to work with this product. However, my opinions are entirely my own and I have not been paid to publish positive comments. Thank you GLAD!










lemon shortbread cookies http://t.co/D6VlpZ6H via @thewickednoodle
Aaaaah. Now don’t you go and make me cry! You know it’s mutual, right? Well, my day just ain’t going to get any better :D Good Cookies unite! (and as usual, your picture is fantabulous…) *mwah mwah mwah*
No crying allowed!! Just wanted to share your awesomeness. xoxo
I love shortbread (In fact, I have a pan in the oven as I type)! Your lemon cookies are beautiful, and for a wonderful cause! Love!
I love it too! One of my favorites (all that butter). Thanks Laura!
lemon shortbread cookies http://t.co/jusj6ZIA
How cool! I just pulled out a shortbread cookies batch out of the oven! Now I wish I made these instead. They look scrumptious!
Anna @ Crunchy Creamy Sweet recently posted..Triple Chocolate Molasses Bundt Cake + GIVEAWAY!!!
Thanks so much, Anna!
“@familyfoodie: lemon shortbread cookies http://t.co/rO63EpnN via @thewickednoodle”yum!
These look so lovely! I have lemon lovers in my family and I’m looking forward to making these! I will be looking at Amy’s blog too! I’m just getting started on all the blogging…
Thanks so much, Dawn! And welcome to the world of blogging! xoxo
*Feeling guilty that I didn’t read that email now* Thanks for the GLAD link! These cookies are awesome. (I know this because they call for copious amounts of lemon love.) ♥
Valerie recently posted..Chocolate Rum Snowballs {#25recipestoXmas}
No guilt allowed! And thanks, V :-)
#GreatEverydayMeals – lemon shortbread cookies http://t.co/9wV9BrCB via @thewickednoodle
Shortbread is one of the great pleasures in life.
Agreed!
Great cause, great cookie. Lemon is one of my favorite flavors, so do you think I’d like these? I bet I would! Particularly since you include the zest (it has so much flavor). Love the topping on these, too.
john@kitchenriffs recently posted..Almond Sugar Cookies
The zest is my favorite part of a lemon, too (any citrus fruit, really). Thanks, John!
Lemon Shortbread Cookies http://t.co/9majQSfQ via @thewickednoodle
I can just tell, these will be one of my favorites: lemon shortbread cookies http://t.co/EyqhZJU4 via @thewickednoodle
Aw… what a great thing Glad is doing. & You too for giving your time.
These shortbread sounds awesome. I love a good, easy cookie recipe!
Lynna recently posted..Snowy Hilltops Christmas Cupcakes
Thanks Lynna!
Oh my gosh, lemon AND shortbread cookies….two of my favorite things! I’m going to have to add them to my must bake list. Thanks for sharing:)
Connie
Smitten Foodie recently posted..PEPPERMINT MARSHMALLOWS
Anytime, Connie :-)
Beautiful, Kristy! My girls would love these cookies. (and me, too!)
Brenda @ a farmgirl’s dabbles recently posted..Marshmallow Caramel Rice Krispies Puffs
Thanks Brenda!
I love lemon shortbread cookies. The version I have at home has a high butter content, so it makes the cookies spread out too much when baked. Yours look more “solid” but still crumbly and definitely delicious. Bookmarking this recipe now…
Will check out the virtual cookie swap…
Thanks Jen! Happy Holidays!
I finally made lemon shortbread cookies!! I adjusted this recipe, but made your killer glaze….yummy:)
Connie
Smitten Foodie recently posted..LEMON SHORTBREAD COOKIES
Awesome! Thanks for letting me know, Connie :)
I just made these last night. Num! They are the perfect light dessert/snack. However, I’ve eaten 6 of them today, so not so light! :-)
Yum! I love anything with fresh lemon in it. Thanks for sharing this recipe!
Anytime! :)
Thanks for sharing! Am going to make this weekend. RT @karenrosesmith lemon shortbread cookies http://t.co/66JwmlC8 via @thewickednoodle