Isn’t life a wonderful thing?
I was recently given the opportunity to take over cooking for two clients for a personal chef who was moving on to full time work. Taking my “career” into this direction had never occurred to me. I was excited…and incredibly nervous.
a small portion of a food or drink served before or at the beginning of a meal to stimulate the desire to eat
A usually sweet course or dish, served at the end of a meal
facts, tips and mini-recipes
eating healthier is on everyone’s mind these days. here are a few recipes that get it right
guest posts by some of my favorite cooks and food bloggers
I’m always wishing there were more hours in the day. Here’s a cool new product that won’t give you hours, but the minutes it will save you will add up throughout the week – you’ll …
Food blogging is filled with perks. It’s not why I became a blogger (I didn’t know this when I started out), but it’s one of the things that makes it so addicting! Foodbuzz is amazing …
As much as I love to cook and bake, it’s been a rare exception that I’ve attempted anything with the word “bread” in it. Sure there’s bread pudding, beer bread, and now this yummy banana …
Soft shell crab is one of those things that has always seemed rather mysterious to me. It wasn’t until a
few years ago that I even knew what it was (crab without its shell? …
When Alan and I first met, we lived in Newport Beach, CA – a place filled with great breakfast joints. Our favorite was Side Street Cafe, a tiny and adorable place where all the food …
My friend Caroline sent me a note on Facebook a month or so ago, asking if I’d mind if a friend of hers contacted me about The Wicked Noodle. She said her friend really liked …
Comfort food. Admittedly it’s best on a rainy, dreary day – and since that’s all we’ve had around here lately that’s what I’ve been craving. Macaroni and cheese is one of my favorites – if …
Why, right here at The Wicked Noodle, of course! Last week I promised to find you some unusual and fun ideas for the Dad who loves to cook and/or barbecue. Here are my favorites from …
Fire up the barbie, honey, our guests have arrived! Today they’re joining us from BURP! – where they just love to cook up all kinds of delicious looking goodies. This portabella mushroom burger had us …
24 limes. That’s how many limes lost their juicy little lives in the lime-juice bath massacre in my kitchen. The strawberries were innocent bystanders, but they were necessary casualties. (the carnage) ———>
Limeade seems to be …
The winners have been announced! Congrats to Jennie and Jennai! We used the “True Random Number Generator” to determine our winners. This was great fun – thanks to Country Bob’s for putting together this yummy …
Everything in the collage above is in season this June here in Virginia! Hurray for berry season!
Would you like to know what’s in season in your area?
