I am terrible at stuffing chicken breasts. I pound out the chicken, make the stuffing, add said stuffing to said chicken, and things roll along pretty smoothly. Then…the stuffing never, ever stays where it’s supposed to. It inevitably oozes out the sides and all over the pan. I know, I know…toothpicks should do the trick, right? Sadly, not in my case. I’m hopelessly stuffing-challenged.

Just a quick post today so I can squeeze in this delicious salad! It’s easy, healthy and delicious and a big hit at our dinner party!

Have a great weekend!

Today is a very exciting day! Our guest blogger is none other than Joanne from Inspired Taste, one of my all time favorite blogs. It’s so well done – the recipes look delicious and the …

Oh, how I miss the food of Southern California!

Freshly squeezed orange juice, fresh mango and banana blended with organic honey-flavored yogurt fresh from the dairy farm.  Yeah, it’s what’s for dinner.  Or at least it could be, if you’re into thick, delicious healthy …

Asparagus was one of the very first things I tried my hand at when I first began cooking a few years ago.

When I found out that Sabra was going to be sending me samples of their delicious hummus, I knew that all the work I’d put into this food blog had already paid off.  I love …

I’ve always loved healthy food that doesn’t taste that way.  I’ve never been one to diet – just the sound of the word sounds like a lot of work - but it’s food like this that will (hopefully) keep that …

Yes, it’s true!  You can have a margarita for dessert – and it can be healthy for you, too!  This makes a refreshing, different and delicious end to a mexican-themed meal.  Serve this in margarita glasses …