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fig & orange glazed ham

If you’re still deciding what to make for Easter tomorrow, here’s a recipe that’s easy and has a lot of flavor. A reader insisted that I try it, declaring it the best recipe for ham she’s ever made (she couldn’t recall the source but I did find a similar recipe on the Food Network site).

I’ll admit that it’s a darn good recipe. I love the sweet glaze with the salty ham! I served it with simple, roasted asparagus and potatoes. An easy Easter dinner with lots of room for leftovers!

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Fig & Orange Glazed Ham

  • 1 8 oz jar fig jam
  • zest and juice of an orange
  • 2 T dijon mustard
  • 1 spiral-sliced ham
  1. Wrap ham tightly in foil and bake as directed on package.
  2. Meanwhile, combine the rest of the ingredients in saucepan; heat until melted and smooth.
  3. 20 minutes before ham is fully heated, baste entire ham with 1/2 of glaze.
  4. When fully heated, remove ham from oven and spread with remaining glaze.
  5. Serve and enjoy!

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Kristy Bernardo
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Pa_laliu

Thursday 24th of April 2014

RT @foodista: Fig & Orange Glazed Ham from @thewickednoodle, Foodista's Food Blog of the Day! http://t.co/2aNafWCLIO http://t.co/QPaOUOnDqf

nnjpal

Wednesday 23rd of April 2014

RT @foodista: Fig & Orange Glazed Ham from @thewickednoodle, Foodista's Food Blog of the Day! http://t.co/2aNafWCLIO http://t.co/QPaOUOnDqf

danielangabit

Monday 21st of April 2014

RT @foodista: Fig & Orange Glazed Ham from @thewickednoodle, Foodista's Food Blog of the Day! http://t.co/2aNafWCLIO http://t.co/QPaOUOnDqf

carminabananaaa

Monday 21st of April 2014

RT @foodista: Fig & Orange Glazed Ham from @thewickednoodle, Foodista's Food Blog of the Day! http://t.co/2aNafWCLIO http://t.co/QPaOUOnDqf

thewickednoodle

Saturday 19th of April 2014

RT @foodista: Fig & Orange Glazed Ham from @thewickednoodle, Foodista's Food Blog of the Day! http://t.co/2aNafWCLIO http://t.co/QPaOUOnDqf

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