Kristy Bernardo

Sparkling Grapefruit Sangria Recipe

Perfect Peanut Butter Pie Parfaits

DIY Blackening Seasoning Mix – Great on Everything!

Easy Mini Chimichangas Stuffed with Spicy Buffalo Chicken

Skinny Chopped Veggie Salad

Mashed Potato Cakes with Smoky Avocado Sauce & Cotija Cheese

Lemon Ricotta Pancakes with Fresh Raspberries

Authentic Italian Beef Stew

Mini Peppermint Cheesecake Bites

Apple Tarte Tatin

Shredded Pork Tacos with Quick Pickled Onions

Spicy Passion Fruit Martini

Chicken, Potato & Summer Vegetable Pot Pie

Homemade Raspberry Lemonade (Sweet, Tart & Refreshing)

steak salad with cilantro-jalapeno pesto

The Best Peach Hand Pies – Simple Summer Dessert

Panna Cotta with Summer Peaches & Grand Marnier

Strawberry Scone Recipe with Lemon Glaze

dulce de leche ice cream sandwiches with toasted pecans & salted caramel sauce

asparagus, goat cheese & tomato tart

Ham & Swiss Bread Pudding with Whipped Dijon Cream

Cilantro Jalapeño Hummus

Tarragon Lemon Salad with Fresh Crab and Avocado

Cobb Salad Recipe (and how to plate it so it's gorgeous)

Mini Cheesecakes with Chocolate-Stuffed Raspberries

Mini Cheese Tarts with Blackberries

The Secret to Extra Crispy Baked Potato Skins

Rice Krispies Cupcakes

Cast Iron Skillet Brownies

Herbed Blinis with Wild Alaskan Salmon and Lemon-Caper Creme Fraiche

6-Ingredient Sausage Stew (Hearty & Easy One-Pot Recipe)

Asparagus Salad

Culinary CIA Boot Camp

8 Heavenly Leftover Steak Recipes

the candy cake

No-Bake Peanut Butter Bars (Just 5 Ingredients!)

Roasted Tomato Salsa

Easy Chocolate Bowls with Balloons – A Fun No-Bake Dessert!

No-Bake Marshmallow Pops – Quick, Fun & Kid-Friendly

M&M Pretzel Hugs (Easiest Christmas Cookies Ever!)

Miracle Noodles Review: Are Shirataki Noodles Worth the Hype?

Chocolate Caramel Bars