Sides

Don’t throw away that leftover rice! Use it to make this delicious, easy fried rice recipe.

Purple brussels sprouts are healthy, delicious, and make a gorgeous side dish. Here’s everything you need to know about where to buy and store them, how to cook them, and what to serve them with. Plus a recipe!

Crispy tater tots are quick and easy using your air fryer. Whether you serve them as-is or add some seasonings for a flavor boost, these air fryer tater tots are always delicious!

Creamy, cheesy, and loaded with flavor, Smoked Mac and Cheese is an easy side dish that everyone goes crazy for! Add a lot of smoked flavor or just a little, but don’t miss this amazing recipe.

Grilled eggplant is a simple dish to make and healthy for you, too! Topping it with garlic yogurt sauce, chopped walnuts, pomegranate arils, and a little chopped cilantro makes it a perfect side dish or light dinner.

Buttery, soft-on-the-inside bread with a perfectly crispy crust, and loaded with garlic, parmesan, and parsley, this Stuffed Garlic Bread is the ultimate easy recipe!

Vegetable Tian is a gorgeous vegetarian side dish. Make it with summer vegetables or try one with winter root vegetables. Add parmesan or goat cheese, too!

This recipe for Stuffed Baked Potatoes is elegant and is the perfect side dish for steak, chicken, or even a holiday ham. Get ideas for other ways to stuff them, too!

Easy, cheesy scalloped potatoes are much quicker to get on the table using your Instant Pot.

Steaming the cauliflower until it’s soft, mashing it until it’s smooth as silk then baking it with a buttery parmesan topping makes this cauliflower dish worthy of your fanciest dinner parties!

Two recipes for creamed corn (one has just one ingredient)!

Crispy on the outside, soft on the inside and perfect for a casual or upscale meal. Get the tips on how to get them right every time!

Parsnips cut into strips, tossed with a garlic oil then baked in a hot oven until they’re crispy on the outside and soft on the inside.

Roasting garlic mellows its bite significantly, so much so that you can pop a clove or two right into your mouth!

Cauliflower steaks make a fantastic main course for a vegetarian meal or as a side dish to a healthy meal. Chimichurri sauce is the perfect topping!

This recipe for Irish Colcannon includes kale, bacon and a hefty dose of butter. It’s the perfect side dish for St. Patrick’s Day or anytime!

This recipe is sponsored by Minerva Dairy.    Every once in a while, there’s a recipe I make that I can hardly wait to share with you. This Garlic Herb …

A healthy, tasty side dish in just 8 minutes.

A simple recipe that uses just ONE pan. Healthy, fresh and perfect for a crowd or an easy weeknight side dish. Great with bacon, too!

Parmesan cheese and crispy edges in these fantastic roasted Smashed Brussels Sprouts make them an irresistible tasty treat. A side dish you’ll repeat often!

Roasted Frozen Broccoli? YES, it can be done and yes, it’s actually GOOD! Try it alone or with this easy Asian sauce for a flavorful side dish.

Starting with dried beans makes a much better tasting dish. These Instant Pot refried beans are the perfect recipe for your Mexican dinner!

You’ll never believe how easy it is to turn a simple Roasted Vegetable Medley into a show-stopping dish!

Roasted Radishes are sweeter without the bite of raw radish. Add a little balsamic & honey and they make a fantastic side dish or snack!